Chris Ringland (three rivers) Dry-Grown Barossa Ranges Shiraz, Barossa Valley, Australia

克里斯瑞兰德（三河）巴罗萨山雨露老藤设拉子干红葡萄酒

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The 2004 Chris Ringland Shiraz is from another top vintage. Like the other wines, it spent 42 months in new French oak. Aromas of scorched earth, pencil lead, espresso, black currant and blueberry lead to a dense, complex, youthful wine with layer upon layer of succulent fruit, impeccable balance, and a decade of aging potential.Chris Ringland is a relatively modest bloke who gives most of the credit for his extraordinary wines to his nearly 100 year old vineyard. He now has 21 vintages under his belt the results of which place him with Marcel Guigal, Gerard Chave, Christophe Baron, Manfred Krankl, and Michel Chapoutier as the international grandmasters of Syrah/Shiraz.Importer: Dan Philips, The Grateful Palate, Oxnard, CA; tel. (805) 278-9095

The 2003 Chris Ringland Shiraz has according to Ringland, “changed dramatically in the last year, getting denser”. Nevertheless, it is not as saturated in color as the two previous vintages and is more advanced in its development. It is still a brilliant wine with glorious aromatics including spice box, fruitcake, dried fruits, and blueberry preserves. Savory, ripe, and elegant on the palate despite its size, it should be cellared for another 5 years and will give pleasure through 2023. Chris Ringland is a relatively modest bloke who gives most of the credit for his extraordinary wines to his nearly 100 year old vineyard. He now has 21 vintages under his belt the results of which place him with Marcel Guigal, Gerard Chave, Christophe Baron, Manfred Krankl, and Michel Chapoutier as the international grandmasters of Syrah/Shiraz.Importer: Dan Philips, The Grateful Palate, Oxnard, CA; tel. (805) 278-9095

The 2002 Chris Ringland Shiraz comes from a great vintage Ringland likens to 1991, 1996, and 1998. It is a more saturated color than the 2001 with a superb perfume of Asian spices, game, bacon, lavender, and blueberry compote. Plush, succulent, and powerful, it will age effortlessly for a decade and provide enjoyment through 2027. Importer: Dan Philips, The Grateful Palate, Oxnard, CA; tel. (805) 278-9095

The 2001 Chris Ringland Shiraz offers a sensational bouquet of fruitcake, floral aromas, smoked meat, dried fruits, blueberry, and chocolate. Dense, voluptuous, and elegant, it will continue to evolve for another 8-10 years. Importer: Dan Philips, The Grateful Palate, Oxnard, CA; tel. (805) 278-9095

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