Picked on 10 and 11 September at 22.04hl/ha, the Echezeaux Grand Cru has a delicate, quite feminine bouquet with scents of fresh strawberry, undergrowth and just a hint of dry tobacco. It opens nicely with aeration. The palate is medium-bodied with a slightly brusque entry. The tannins are quite pointed here, creating a more angular Echezeaux compared to the 2011, whilst it needs to develop just a little more flesh and weight towards the back end that feels a little brittle and attenuated at the moment. Still, there is a fine saline, almost nori seaweed tang on the aftertaste – a nice twist in the tail. 1,030 cases produced. Drink now-2027
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