Stonestreet’s white cuvees acquitted themselves well, with all four Chardonnays revealing beautiful fruit. The most straightforward of this quartet, the 2004 Chardonnay Alexander Valley, is barrel-fermented with lees stirring. It offers white peach, pineapple, toasty oak, and earth characteristics. Tel. (800) 355-8008; Fax (707) 433-9469